HONEY-PUMPKIN PIE

Name: HONEY-PUMPKIN PIE
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 0
Ingredients: 1 (16oz.) can pumpin; 3/4 c. honey; 1tsp. ground cinnamon; 1/2 tsp.salt; 1/2 tsp.ginger; 1/4 tsp. nutmeg; 1/4 tsp. cloves; 3 eggs; 1(5 1/3)oz.can(2/3 c.) evaporated milk; 1/2 c. milk

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By Leona Cochran
@Leona66

AN OLD FAMILY FAVORITE. JUST GREAT FOR THE HOLIDAYS!!!!!

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Serves:

ONE 9" PIE

Prep:

20 Min

Cook:

1 Hr

Ingredients

·

1 (16oz.) can pumpin
·

3/4 c. honey
·

1tsp. ground cinnamon
·

1/2 tsp.salt
·

1/2 tsp.ginger
·

1/4 tsp. nutmeg
·

1/4 tsp. cloves
·

3 eggs
·

1(5 1/3)oz.can(2/3 c.) evaporated milk
·

1/2 c. milk
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How to Make HONEY-PUMPKIN PIE

Step-by-Step

IN A LARGE BOWL, STIR TOGETHER PUMPKIN,HONEY,CINNAMON,SALT,GINGER,NUTMEG,AND CLOVES. ADD EGGS. BEAT EGGS INTO PUMKIN MIXTURE WITH FORK. STIR IN THE EVAPORATED MILK AND THE MILK; MIX WELL.
POUR INTO A PREPARED PASTERY 9"inch PIE PLATE; FLUTE EDGES, FORMING A HIGH RIM TO HOLD THE FILLING. PLACE IN A PRE HEATED 375 F OVEN
BAKE FOR 55 TO 60 MINUTES OR UNTIL THE PIE IS SET. COOL BEFORE SERVING.

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About HONEY-PUMPKIN PIE

Course/Dish: Pies

Other Tag: Quick & Easy

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