HONEY-PUMPKIN PIE
Ingredients
- 1 (16oz.) can pumpin
- 3/4 c. honey
- 1tsp. ground cinnamon
- 1/2 tsp.salt
- 1/2 tsp.ginger
- 1/4 tsp. nutmeg
- 1/4 tsp. cloves
- 3 eggs
- 1(5 1/3)oz.can(2/3 c.) evaporated milk
- 1/2 c. milk
How to Make HONEY-PUMPKIN PIE
- 1IN A LARGE BOWL, STIR TOGETHER PUMPKIN,HONEY,CINNAMON,SALT,GINGER,NUTMEG,AND CLOVES. ADD EGGS. BEAT EGGS INTO PUMKIN MIXTURE WITH FORK. STIR IN THE EVAPORATED MILK AND THE MILK; MIX WELL.
- 2POUR INTO A PREPARED PASTERY 9"inch PIE PLATE; FLUTE EDGES, FORMING A HIGH RIM TO HOLD THE FILLING. PLACE IN A PRE HEATED 375 F OVEN
- 3BAKE FOR 55 TO 60 MINUTES OR UNTIL THE PIE IS SET. COOL BEFORE SERVING.
About HONEY-PUMPKIN PIE
Course/Dish: Pies
Other Tag: Quick & Easy
