Honey Pie

1
Darla Hill

By
@ladyhill

A delicious recipe dating back to the 1920s. It is so great to have a recipe make it from generation to generation! NOTE THE PIE PICTURED HAS A THIN MERINGUE TOPPING. I am not one for meringue.

Rating:

★★★★★ 1 vote

Comments:
Serves:
ONE 9IN PIE
Prep:
20 Min
Cook:
50 Min

Ingredients

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  • 1 c
    toasted slivered almonds
  • 1 c
    sugar
  • 3/4 c
    honey
  • 3
    eggs slightly beating
  • 1/4 c
    butter, melted
  • 2 Tbsp
    heavy cream
  • 1 tsp
    vanilla extract
  • 1/2 tsp
    almond extract
  • 1/4 tsp
    salt
  • 9
    inch unbaked pie shell

How to Make Honey Pie

Step-by-Step

  1. PREHEAT OVEN TO 375
  2. Blend all ingredients except crust in a mixing bowl. pour into pie shell. Bake 40 to 50 minutes, until crust is set and filling is golden. Let cool at least 2 hours before cutting.

Printable Recipe Card

About Honey Pie

Course/Dish: Pies
Other Tag: Quick & Easy
Hashtags: #honey, #1920




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