Honey Pie

1
Darla Hill

By
@ladyhill

A delicious recipe dating back to the 1920s. It is so great to have a recipe make it from generation to generation! NOTE THE PIE PICTURED HAS A THIN MERINGUE TOPPING. I am not one for meringue.

Rating:

★★★★★ 1 vote

Comments:
Serves:
ONE 9IN PIE
Prep:
20 Min
Cook:
50 Min

Ingredients

Add to Grocery List

1 c
toasted slivered almonds
1 c
sugar
3/4 c
honey
3
eggs slightly beating
1/4 c
butter, melted
2 Tbsp
heavy cream
1 tsp
vanilla extract
1/2 tsp
almond extract
1/4 tsp
salt
9
inch unbaked pie shell

How to Make Honey Pie

Step-by-Step

  • 1PREHEAT OVEN TO 375
  • 2Blend all ingredients except crust in a mixing bowl. pour into pie shell. Bake 40 to 50 minutes, until crust is set and filling is golden. Let cool at least 2 hours before cutting.

Printable Recipe Card

About Honey Pie

Course/Dish: Pies
Other Tag: Quick & Easy
Hashtags: #honey, #1920




Show 9 Comments & Reviews

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