homemade chicken pot pie

Name: homemade chicken pot pie
Prep time: 10 min
Cook time: 1 h 15 min
Yield: 4
Ingredients: 1 - chicken breast; several dash(es) chicken base to taste; 1 teaspoon(s) pepper; 1 teaspoon(s) garlic powder; 2 - red potatoes (diced); 2 tablespoon(s) corn starch; 1 1/2 cup(s) chicken broth; 1 can(s) croissants; 1 - premade pie shell; 1 cup(s) mixed vegetables, frozen

(1 RATING)

114 Pinches 1 Photo

b d

Anywhere, AL

Updated on Oct 7, 2012

yummy and easy to prepare

Rate

prep time 10 Min

cook time 1 Hr 15 Min

method ---

yield 4-5 serving(s)

Ingredients

1 - chicken breast
several dash chicken base to taste
1 teaspoon pepper
1 teaspoon garlic powder
2 - red potatoes (diced)
2 tablespoons corn starch
1 1/2 cups chicken broth
1 can croissants
1 - premade pie shell
1 cup mixed vegetables, frozen

How To Make homemade chicken pot pie

Step 1

step one: first pour chicken broth into a pan and season to taste with garlic,chicken base,and chicken either poach or boil chicken until done take out to rest to cut into cubes.

Step 2

step two: add mixed veggies and potatoes cubed to pot and cook until fork tender add meat back to pot and add corn starch to thicken
Step 3

step three: and mixture to pie shell and cover with croissants and bake aprox: 40 minutes until golden brown
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