Hiwaiian Pie

Hiwaiian Pie Recipe

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Mary Haynes

By
@MGail

Another of Brenda's fast and easy pies from the 70's

Rating:
★★★★★ 1 vote
Comments:
Serves:
6
Prep:
15 Min
Method:
No-Cook or Other

Ingredients

1
9 inch bake pie crust or graham cracker crust
1 can(s)
eagle brand milk
1
9 oz. carton cool whip
1 can(s)
22 oz. crushed pineapple - drained
1 c
chopped nuts, pecans
1 jar(s)
maraschino cherries chopped
juice of 1 lemon

Step-By-Step

1Mix all ingredients together and pour into crust. Let set overnight in frig.

About Hiwaiian Pie

Course/Dish: Pies
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy