Hershey Bar Pie with Marshmallows

Hershey Bar Pie With Marshmallows Recipe

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Stephanie Dodd


This is a light pie with a different twist using the marshmallows. My daughter has been making this for years as this was one of the first desserts she learned to make and has been making it since. Quite tasty!


★★★★★ 1 vote

10 Min


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  • 1/2 c
  • 6
    1.35 ounce hershey candy bars with nuts
  • 21 large
  • 1 small
    container (4.5 oz) whipped topping
  • 1
    graham cracker crust or shortbread crust

How to Make Hershey Bar Pie with Marshmallows


  1. In double boiler, place the milk, Hershey bars and marshmallows. Melt the mixture and then remove from the heat. Fold the whipped topping into the chocolate mixture. Pour into the pie crust and chill for at least 3 hours. Enjoy!!

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About Hershey Bar Pie with Marshmallows

Course/Dish: Pies, Chocolate
Other Tag: Quick & Easy

Show 3 Comments & Reviews

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