Heavenly Pie

Gail Herbest


I was given this recipe years ago by a Chef at a restaurant in upstate NY It's fantastic, cool and refreshing. This recipe will make 2 pies but I use a big pie plate and pile it high, very pretty.

Blue Ribbon Recipe

Sweeten up your next luncheon or game night with this light and fruity dream of a pie. I think it would be absolutely fantastic with peaches too, so get creative with your fruit choices and let us know what you think! The Test Kitchen


★★★★★ 6 votes

10 Min
No-Cook or Other


Add to Grocery List

  • 2
    favorite graham cracker crusts
  • 1 can(s)
    14oz sweetened condensed milk
  • 1
    9 oz prepared whipped topping
  • 4 Tbsp
    lemon juice
  • 16 oz can(s)
    cruhed pineapple (drained)
  • ·
    chopped walnuts for topping

How to Make Heavenly Pie


  1. Beat together
    condensed milk,whipped topping and lemon juice.
    fold in the drained crushed pineapple.
  2. Pour into 2 med sized prepared graham cracker crust, (or one large) sprinkle chopped walnuts over the top, refrigerated about 4 hours

Printable Recipe Card

About Heavenly Pie

Course/Dish: Pies
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #pineapple, #walnuts

Show 53 Comments & Reviews

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