Heavenly Peanut Butter Pie

Name: Heavenly Peanut Butter Pie
Ingredients: 1 baked pie shell; 1 can(s) sweetened condensed milk; 1/4 c peanut butter; 1/2 c powdered sugar; 3 Tbsp cornstarch; 1 Tbsp butter; 1 tsp vanilla extract; 1 1/3 c water, cold; MERINGUE; 4 large egg whites at room temp; 1/3 c granulated sugar

By David Henson
@Davethechef

Pietastic!!!!!!!

Rating:

★★★★★ 1 vote5

Comments:

25 Comments

Ingredients

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1

baked pie shell
1 can(s)

sweetened condensed milk
1/4 c

peanut butter
1/2 c

powdered sugar
3 Tbsp

cornstarch
1 Tbsp

butter
1 tsp

vanilla extract
1 1/3 c

water, cold
MERINGUE
4

large egg whites at room temp
1/3 c

granulated sugar

How to Make Heavenly Peanut Butter Pie

Step-by-Step

Mix peanut butter with powder sugar till it makes a crumbly mixture ,set aside. In a sauce pan mix milk, water and cornstarch, cook on med to high heat stirring constantly till it thickens as a pudding consistency, turn off heat add butter and vanilla. let cool. Spread 1/2 p butter mixture in bottom of precooked cooled pie shell, add pudding, next cover with . Sprinkle remaining p butter mixture on top of meringue bake in 325 degree oven till meringue is light brown.
merringue directions: beat room temp egg whites to stiff peaks then add sugar gradualy.

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