Heavenly Peanut Butter Pie
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Ingredients
- 1
- baked pie shell
- 1 can(s)
- sweetened condensed milk
- 1/4 c
- peanut butter
- 1/2 c
- powdered sugar
- 3 Tbsp
- cornstarch
- 1 Tbsp
- butter
- 1 tsp
- vanilla extract
- 1 1/3 c
- water, cold
- 4
- large egg whites at room temp
- 1/3 c
- granulated sugar
MERINGUE
How to Make Heavenly Peanut Butter Pie
- 1Mix peanut butter with powder sugar till it makes a crumbly mixture ,set aside. In a sauce pan mix milk, water and cornstarch, cook on med to high heat stirring constantly till it thickens as a pudding consistency, turn off heat add butter and vanilla. let cool. Spread 1/2 p butter mixture in bottom of precooked cooled pie shell, add pudding, next cover with . Sprinkle remaining p butter mixture on top of meringue bake in 325 degree oven till meringue is light brown.
- 2merringue directions: beat room temp egg whites to stiff peaks then add sugar gradualy.
About Heavenly Peanut Butter Pie
Course/Dish: Pies
Other Tag: Quick & Easy
