Heaven in a Pie Plate
By
Peggi Anne Tebben
@cookiequeen
18
Blue Ribbon Recipe
We can see why Peggi calls this pie heaven - each bite is heavenly! It's a very unique dessert. It has a cool and creamy center, followed by layers of sweet caramel and a crunchy coconut pecan mix. Easy to prepare, you will have a hard time not going back for seconds.
The Test Kitchen
★★★★★ 6 votes5
Ingredients
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PIE CRUST
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2pre-cooked deep dish flaky pie crusts (cooled)
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TOPPING
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1 cchopped pecans
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1/4 cbutter
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7 ozflaked coconut
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1 jar(s)caramel topping, 12 oz
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FILLING:
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1 pkgcream cheese (softened), 8 oz
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1 can(s)sweetened condensed milk, 14 oz
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1-16 ozCool Whip, thawed
How to Make Heaven in a Pie Plate
- If you want to make a fresh pie crust, here is a recipe for PEGGI'S FLAKY PIE CRUST