Hawaiian Pie

1
Sharon Whitley

By
@aggiemom20002000

Good and easy. I love the tropical fruits. This is always gone before I can go back for seconds.

Rating:

★★★★★ 2 votes

Comments:
Serves:
6-8
Prep:
15 Min
Method:
No-Cook or Other

Ingredients

Add to Grocery List

1
graham cracker pie crust
sliced bananas enough to cover bottom of crust
1 can(s)
condensed milk
4 Tbsp
lemon juice
1 can(s)
chunk pineapple, drained
1 small
carton cool whip
1 c
nuts, chopped
flaked coconut

How to Make Hawaiian Pie

Step-by-Step

  • 1Spread bananas in crust.

    Mix condensed milk and lemon juice well; pour over the bananas.
  • 2Put pineapple over mixture; spread cool whip over top and sprinkly with coconut and nuts.

    Chill for several hours.

Printable Recipe Card

About Hawaiian Pie

Course/Dish: Pies
Main Ingredient: Fruit
Regional Style: Hawaiian/Polynesian
Other Tag: Quick & Easy




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