Hawaiian Pie

Hawaiian Pie Recipe

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Yvonne Strickland

By
@ysrockypoint

My sister gave me this recipe and we love it. It's simple and makes two.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6-8 each
Prep:
10 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

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1 20 0z.
can crushed pineapple-do not drain
4
ripe bananas
1- 6 0z.
package frozen coconut
1 c.
sugar
2
baked pie shells
1 c.
chopped pecans
6-8 tsp
flour
cool whip, optional

How to Make Hawaiian Pie

Step-by-Step

  • 1Mix pineapple, sugar and flour.
  • 2Cook over low heat until thick.
  • 3Cut bananas in slices and arrange in cooked pie shells.
  • 4Sprinkle coconut and nuts over bananas.
  • 5Pour pineapple mixture over all. Top with Cool Whip if desired. This is one of my favorite pies. Makes two pies.

Printable Recipe Card

About Hawaiian Pie

Course/Dish: Pies
Main Ingredient: Fruit
Regional Style: Hawaiian/Polynesian
Other Tag: Quick & Easy




Show 3 Comments & Reviews

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