hawaiian delight pie

Name: Hawaiian Delight Pie
Prep time: 10 min
Yield: 6
Cuisine: American
Ingredients: 2 box(es) small - instant vanilla pudding; 20 ounce(s) crushed pineapple; 16 ounce(s) sour cream; 1 medium banana; - maraschino cherries; 1 can(s) whipped cream; - coconut, flaked; 1 package(s) graham cracker pie crust

29 Pinches 1 Photo

Janice Campbell

Summerville, SC

Updated on Sep 11, 2018

Quick Easy and always s favorite !

Rate

prep time 10 Min

cook time

method No-Cook or Other

yield 6-8 serving(s)

Ingredients

2 boxes small - instant vanilla pudding
20 ounces crushed pineapple
16 ounces sour cream
1 medium banana
- maraschino cherries
1 can whipped cream
- coconut, flaked
1 package graham cracker pie crust

How To Make hawaiian delight pie

Step 1

Mix together with a spoon until blended the following : Pudding mix, pineapple (do not drain), sour cream

Step 2

Slice banana and arrange evenly on the bottom of graham cracker crust
Step 3

Spoon pudding mixture over bananas Place in fridge till cold
Step 4

Top with optional : Coconut flakes , whipped cream and cherries Enjoy !
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes