Hamburger Pot Pie

Hamburger Pot Pie

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Mary Terrell

By
@marbet8449

This is one of my family's favorite recipes

Rating:

★★★★★ 2 votes

Serves:
6
Prep:
30 Min
Cook:
25 Min
Method:
Bake

Ingredients

  • HAMBURGER PIE FILLING

  • 1 Tbsp
    olive oil, extra virgin
  • 1 lb
    lean ground beef
  • 1/2 c
    onion, chopped
  • 1 can(s)
    (15 or 16 oz) green beans, drained.
  • 1 tsp
    salt
  • 1 Tbsp
    sugar
  • 1/4 tsp
    pepper
  • 1/8 tsp
    oregano, dried
  • 1 can(s)
    (10 ounces) tomato soup
  • ONION PASTRY

  • 1 c
    butter, cubed and chilled
  • 2 1/4 c
    all purpose flour
  • 1 tsp
    onion salt
  • 10 Tbsp
    cold water (8 to 10 tablespoons)

How to Make Hamburger Pot Pie

Step-by-Step

  1. Preheat oven to 400
    (425 for metal pie pan)
    Make onion pastry first then make hamburger pie filling
  2. ONION PASTRY DIRECTIONS:


    1 cup butter (2 sticks), cubed and chilled
    2 1/4 cups all-purpose flour
    1 teaspoon salt
    8 to 10 tablespoons ice water

    Put the butter, flour, and onion salt in the food processor, and pulse lightly just until the mixture resembles wet sand. Add the water, 1 tablespoon at a time, pulsing briefly after each spoonful of water. Keep adding water until the dough just begins to gather into larger clumps. Transfer equal amounts of the dough into 2 resealable plastic bags and pat each into a disk. Let rest in the refrigerator for at least 30 minutes. Remove 1 of the disks from the bag to a flour coated surface. Using a rolling pin, roll the dough out to a 10-inch round. Gently fit the rolled dough into a 9-inch pie pan, and refrigerate while you prepare the hamburger pot pie ingredients.

    Yield: 2 (9-inch) pie crusts
  3. HAMBURGER PIE FILLING:

    In a skillet heat the extra virgin olive oil. Add the lean ground beef and onion; cook just until meat is brown.
  4. Stir in green beans, soup and seasonings.
  5. Pour filling into onion pastry lined deep dish pie plate. Place top crust over pie filling. Crimp the two crusts together. Cut 2 inch long slits in center of top pie crusts for vents. Place pie on a cookie sheet and bake at 400 for 25 minutes

Printable Recipe Card

About Hamburger Pot Pie

Course/Dish: Pies Savory Pies
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy



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