hamburger pie

Name: Hamburger Pie
Prep time: 10 min
Cook time: 40 min
Yield: 6
Ingredients: 1 - 9in - pie crust shell (top & bottom); 1 pound(s) ground beef; 1 can(s) tomato soup; 1 small onion; 1/2 cup(s) green bell pepper; 1/2 cup(s) red bell pepper

(2 RATINGS)

47 Pinches

Tammy Mulkey

Albion, MI

Updated on May 18, 2011

I love this dish

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prep time 10 Min

cook time 40 Min

method ---

yield 6-8 serving(s)

Ingredients

1 - 9in - pie crust shell (top & bottom)
1 pound ground beef
1 can tomato soup
1 small onion
1/2 cup green bell pepper
1/2 cup red bell pepper

How To Make hamburger pie

Step 1

Cook the ground beef, onions, and peppers until the ground beef is brown.

Step 2

Add the can of tomato soup and stir.
Step 3

Pour into the bottom pie crust.
Step 4

Pinch together the top crust.
Step 5

Cut a few slits in the top of the pie.
Step 6

Put in preheated oven set at 350*.
Step 7

Cook for 30 mins or until crust is golden brown. And then slice and serve with a salad. Enjoy!
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