ham, broccoli and cheese pie

★★★★☆ 3
smonfils avatar
By sherry monfils
from worcester, MA

another delicious way to use left-over ham.

★★★★☆ 3
serves 6
prep time 15 Min
cook time 35 Min

Ingredients For ham, broccoli and cheese pie

  • 1
    12 oz bag frozen broccoli florets, thawed, drained
  • 2 c
    cooked, cubed ham
  • 2 can
    condensed cheddar cheese soup
  • 1/4 c
    milk
  • 2 c
    reduced-fat bisquick mix
  • 1 c
    fat-free milk
  • 2 Tbsp
    yellow mustard
  • 2
    eggs

How To Make ham, broccoli and cheese pie

  • 1
    Heat oven to 400. Spray a 3-quart baking dish lightly w/ cooking spray.
  • 2
    In baking dish, mix broccoli florets, ham, soup and 1/4 cup milk.
  • 3
    In a bowl, stir remaining ingredients until blended, pour over ham mix. Bake, uncovered 35 min, or until golden brown.
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