Great Grandma Mabel Hannah( Metcalfe) Luthers Pumpkin Pie

Great Grandma Mabel Hannah( Metcalfe) Luthers Pumpkin Pie Recipe

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sherrie parnell

By
@sherriepie

Old Pumpkin Pie Recipe. Always our family favorite. And if you don't like the flavor of cloves or ginger this is a good recipe for you.

Rating:

★★★★★ 1 vote

Serves:
Makes 2 Pies
Cook:
35 Min

Ingredients

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4
eggs beaten
1 1/3 c
sugar
1 tsp
salt
3 1/2 c
(1 large can of pumpkin )
1 tsp
cinnamon
1 tsp
nutmeg
1 tsp
ginger (optional)
4 Tbsp
melted butter,* melted in 1 and 3/4 cup hot milk
1 3/4 c
hot milk (or diluted evaporated milk to make whole milk)

BAKE AT 450 DEGREES FOR 15 MINUTES THEN REDUCE OVEN TEMPERATURE TO 350 DEGREES FOR 35 MINUTES. IF YOUR OVEN RUNS TO HOT OR COOL YOU MAY HAVE TO ADJUST TEMPERATURE FOR YOUR OVEN

hot water pastry
2 c
flour
1/2 tsp
baking powder
1 tsp
salt
1/3 c
boiling water* or boiling water and milk combination for a flakier crust
2/3 c
shortening

1 9' DOUBLE CRUST.OR 2- 9' SHELLS. SIFT FLOUR, SALT& BAKING POWDER TOGETHER. POUR WATER OR MILK OVER SHORTENING AND MIX WITH A FORK TILL CREAMY. ADD FLOUR MIXTURE. MIX TO DOUGH. CHILL. ROLL OUT ON FLOURED SURFACE AND CUT INTO 2 9

pie shells. add pumpkin filling . cook as directed above.

How to Make Great Grandma Mabel Hannah( Metcalfe) Luthers Pumpkin Pie

Step-by-Step

  • 1Beat eggs,add sugar,salt, pumpkin,cinnamon, nutmeg,ginger (if desired.) make the melted butter. (In the 1 and three quarters cup hot whole milk*)*Or Diluted Evaporated milk to make whole milk. Add to other Ingredients, stir. pour into pie crust and bake as directed above.

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