Grandmother's Coconut Pie

3
Debbie Thurmond

By
@debbiethurmond

My grandmother used to make this recipe for every holiday get together.

Rating:

★★★★★ 1 vote

Comments:
Prep:
10 Min
Cook:
1 Hr

Ingredients

Add to Grocery List

1 stick
butter, softened
1 1/2 c
sugar
3
large eggs, slightly beaten
1 Tbsp
white vinegar
1 tsp
vanilla
2 c
shredded coconut

How to Make Grandmother's Coconut Pie

Step-by-Step

  • 1Preheat oven to 325 degrees.
  • 2Mix butter, sugar, eggs, vanilla, and vinegar. Blend in 1 ½ cups of the coconut.
  • 3Pour into your favorite made from scratch, refrigerated, or frozen 9 inch pie crust.(I use a frozen 9 inch deep dish crust.)
  • 4Sprinkle the remaining coconut over the top of pie and lightly press into the mixture.
  • 5Bake at 325 degrees for one hour or until set and golden brown. Enjoy!

Printable Recipe Card

About Grandmother's Coconut Pie

Course/Dish: Pies
Other Tag: Quick & Easy




Show 14 Comments & Reviews

Magic Crust Custard Pie Recipe

Magic Crust Custard Pie

Kitchen Crew @JustaPinch

Easy custard pie recipe that is made in the blender and magically creates a crust! Click here for the Magic Crust Custard Pie recipe!

23 Homemade Pecan Pie Recipes

23 Homemade Pecan Pie Recipes

Kitchen Crew @JustaPinch

From the classic pie to new dessert twists, these absolutely delicious and homemade pecan pie recipes need to go in your recipe box ASAP!

7 Must-make Pumpkin Pie Recipes

7 Must-Make Pumpkin Pie Recipes

Kitchen Crew @JustaPinch

Packed with pumpkin flavor, here are 7 must-make pumpkin pie recipes your family will fall in love with.