Grandma's Sour Cream Raisin Pie
By
Cassie *
@1lovetocook1x
1
This is a recipe I got from Grandma one day helping her can peaches. Not big on raisins, but I always made am exception for this..such wonderful flavor. Something about the sour cream and raisins..
Ingredients
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1favorite 9 in pie crust (uncooked)
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1 1/2 csour cream
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1 1/2 craisins
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3 largeeggs
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1/2 tspground cinnamon
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1/4 tspground nutmeg
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1 csugar
How to Make Grandma's Sour Cream Raisin Pie
- Line a 9-inch pie plate with the unbaked crust. In a bowl, combine the remaining ingredients, whisking until well combined.
- Pour mixture into the unbaked pie crust. Bake in a 350 oven for 35 to 40 minutes or until the outsides are set and the center is slightly soft and glossy. Remove from oven and cool on a wire rack for 15 to 20 minutes. Transfer to a refrigerator and chill completely.
