Grandma's Sour Cream Raisin Pie

Grandma's Sour Cream Raisin Pie

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Cassie *

By
@1lovetocook1x

This is a recipe I got from Grandma one day helping her can peaches. Not big on raisins, but I always made am exception for this..such wonderful flavor. Something about the sour cream and raisins..

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
10 Min
Cook:
40 Min

Ingredients

  • 1
    favorite 9 in pie crust (uncooked)
  • 1 1/2 c
    sour cream
  • 1 1/2 c
    raisins
  • 3 large
    eggs
  • 1/2 tsp
    ground cinnamon
  • 1/4 tsp
    ground nutmeg
  • 1 c
    sugar

How to Make Grandma's Sour Cream Raisin Pie

Step-by-Step

  1. Line a 9-inch pie plate with the unbaked crust. In a bowl, combine the remaining ingredients, whisking until well combined.
  2. Pour mixture into the unbaked pie crust. Bake in a 350 oven for 35 to 40 minutes or until the outsides are set and the center is slightly soft and glossy. Remove from oven and cool on a wire rack for 15 to 20 minutes. Transfer to a refrigerator and chill completely.

Printable Recipe Card

About Grandma's Sour Cream Raisin Pie

Course/Dish: Pies
Other Tag: Quick & Easy
Hashtag: #raisin




Show 5 Comments & Reviews

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