grandma's cornflake pie crust
(3 RATINGS)
I haven't had this in years... My grandmother Mabel Kennedy Sullivan use to make this... it is very good.
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prep time
10 Min
cook time
10 Min
method
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yield
6 - 8 slices
Ingredients
- 1/3 cup sugar
- 1/2 cup butter, melted
- 4 cups corn flakes cereal
How To Make grandma's cornflake pie crust
-
Step 1Add together: sugar, butter, and crushed corn flake cereal crumbs. Press firmly into the bottom and sides of a 9 inch pie plate. Bake at 350 degrees about 7 -9 minutes. Let cool before adding pie filling.
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Step 2Pie fillings: Chocolate, Butterscotch, Coconut.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Pies
Tag:
#Quick & Easy
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