grandmas chocolate pecan pie

Name: Grandmas Chocolate Pecan Pie
Prep time: 15 min
Cook time: 55 min
Yield: 8
Ingredients: 1 1/2 cup(s) pecans, halved; 4 tablespoon(s) butter; 4 ounce(s) chocolate chips; 3 - eggs; 1/3 cup(s) molasses; 2/3 can(s) light corn syrup; 1 tablespoon(s) sugar; 1 teaspoon(s) vanilla extract; 1/4 teaspoon(s) salt; 1 - ready made pie crust uncooked

(1 RATING)

63 Pinches

Doris Ware

Poteau, OK

Updated on Oct 21, 2010

This is favorite for the holidays.

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prep time 15 Min

cook time 55 Min

method ---

yield 8 serving(s)

Ingredients

1 1/2 cups pecans, halved
4 tablespoons butter
4 ounces chocolate chips
3 - eggs
1/3 cup molasses
2/3 can light corn syrup
1 tablespoon sugar
1 teaspoon vanilla extract
1/4 teaspoon salt
1 - ready made pie crust uncooked

How To Make grandmas chocolate pecan pie

Step 1

pre-heat oven to 350* toast pecans on cookie sheet in 350* oven for 4 minutes. remove pecans and raise temp up to 375*. In a small pan over low heat; stir butter and chocolate chips until melted. In abowl lightly beat eggs: blend in molasses, corn syrup,sugar,vanillaand salt. Stir in chocolate mixture and pecans. Spoon mixture in to pie crust. Bake until set.(40-60 minutes). (To make brown sugar) 1 cup granulated sugar 1/2 cup molasses Mix sugar with malasses well. Makes 1 cup brown sugar.
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