grandma radford's jello cream pie

Name: Grandma Radford's Jello Cream Pie
Prep time: 1 h
Cook time: 3 h
Ingredients: ## CRUST:; 3/4 cup(s) butter, & 1/2 cup brown sugar; 1 1/2 cup(s) all purpose flour, & 1 cup nuts/chopped; ## FILLING:; 1 3oz. package(s) jello - your choice, & 1 cup boiling water; 3/4 cup(s) sugar; 1 - 1.5 pt. carton whipping cream; 1 8oz. package(s) cream cheese

(2 RATINGS)

75 Pinches

Linda Edwards-Jackson

Boise, ID. & Dallas, NC

Updated on Jan 3, 2012

My two children loved this. Grandma Radford would let them choose the flavor.

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prep time 1 Hr

cook time 3 Hr

method ---

yield

Ingredients

CRUST:
3/4 cup butter, & 1/2 cup brown sugar
1 1/2 cups all purpose flour, & 1 cup nuts/chopped
FILLING:
1 3oz. packages jello - your choice, & 1 cup boiling water
3/4 cup sugar
1 - 1.5 pt. carton whipping cream
1 8oz. packages cream cheese

How To Make grandma radford's jello cream pie

Step 1

CRUST: Mix all ingredients well. Spread in oblong pan (9x13). Bake @ 300 degrees for 15 to 20 minutes. Cool.

Step 2

FILLING: Dissolve jello in boiling water (per package directions). When jello is cooled, add to creamed together cream cheese & sugar. Beat whipping cream in chilled bowl, and stir into jello mixture. Pour over cooled crust. Refrigerate til set (at least 1 hr.).
Step 3

TOPPING: Dissolve 2 3oz. jello (any flavor) in 3 cups boiling water. Pour over above Filling, and refrigerate 1 more hr.
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