grandma radford's jello cream pie

★★★★★ 2 Reviews
lindakayefrancis12 avatar
By Linda Edwards-Jackson
from Boise, ID. & Dallas, NC

My two children loved this. Grandma Radford would let them choose the flavor.

★★★★★ 2 Reviews
prep time 1 Hr
cook time 3 Hr

Ingredients For grandma radford's jello cream pie

  • CRUST:
  • 3/4 c
    butter, & 1/2 cup brown sugar
  • 1 1/2 c
    all purpose flour, & 1 cup nuts/chopped
  • FILLING:
  • 1 3oz. pkg
    jello - your choice, & 1 cup boiling water
  • 3/4 c
    sugar
  • 1
    1.5 pt. carton whipping cream
  • 1 8oz. pkg
    cream cheese

How To Make grandma radford's jello cream pie

  • 1
    CRUST: Mix all ingredients well. Spread in oblong pan (9x13). Bake @ 300 degrees for 15 to 20 minutes. Cool.
  • 2
    FILLING: Dissolve jello in boiling water (per package directions). When jello is cooled, add to creamed together cream cheese & sugar. Beat whipping cream in chilled bowl, and stir into jello mixture. Pour over cooled crust. Refrigerate til set (at least 1 hr.).
  • 3
    TOPPING: Dissolve 2 3oz. jello (any flavor) in 3 cups boiling water. Pour over above Filling, and refrigerate 1 more hr.

Categories & Tags for Grandma Radford's Jello Cream Pie:

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