Grandma Gwyn's Chocolate Pie

Grandma Gwyn's Chocolate Pie Recipe

No Photo

Have you made this?

 Share your own photo!

Fred Hiatt


My favorite... Grandma always made these especially for me when I came to visit!


★★★★★ 1 vote

15 Min
30 Min


Add to Grocery List

  • 1/2 c
    white sugar
  • 1/2 c
    light brown sugar
  • 4 Tbsp
    cocoa, unsweetened
  • 4 Tbsp
    melted butter
  • 2 1/2 Tbsp
    corn starch
  • 4
    eggs, separated
  • 2 c
    condensed milk (pet)
  • 1 tsp
    vanilla extract
  • 2
    8" pie crusts

How to Make Grandma Gwyn's Chocolate Pie


  1. Beat egg yolks; add sugar and cocoa.
  2. Add corn starch and blend. Add butter, then milk.
  3. Mix well. Divide and pour into unbaked pie shells. Pie and crust bake at the same time.
  4. Bake at 450 degrees for 10 minutes then finish at 350 degrees for about 20 minutes.
  5. Use the egg whites to make meringue - add 2 tsp of sugar to egg whites and use mixer to whip.
  6. After pies have been baked and cooled for 5 minutes, add meringue. Place pies back in oven until meringue is lightly browned.

Printable Recipe Card

About Grandma Gwyn's Chocolate Pie

Course/Dish: Pies, Chocolate

Show 1 Comment & Review

Magic Crust Custard Pie Recipe

Magic Crust Custard Pie

Kitchen Crew @JustaPinch

Easy custard pie recipe that is made in the blender and magically creates a crust! Click here for the Magic Crust Custard Pie recipe!

20 Yummy Ways To Celebrate Pi Day! Recipe

20 Yummy Ways to Celebrate Pi Day!

Kitchen Crew @JustaPinch

How else would you celebrate Pi Day than with a nice slice of pie?!

History Of Pie Recipe

History of Pie

Kitchen Crew @JustaPinch

When we think of pie we automatically think apple, pumpkin and pecan pies - but it took centuries for us to experience the pie we know today. People didn’t even...