Grandma Frances Easy Butterscotch Pie

1
Linda Smith

By
@Cookenwithlov

This was one of my grandmother's favorite pies she made it a warm summer day and served it with vanilla ice cream unfortunately I don't know how to make vanilla ice cream and I don't have an ice cream maker. So Cool Whip or whipped cream is what I use. Enjoy

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
8
Prep:
10 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

  • 1
    pie shell, baked
  • 3 Tbsp
    corn starch ( heaping)
  • 3 large
    egg yolk
  • 1 c
    dark brown sugar
  • 3 c
    milk
  • 2 Tbsp
    butter
  • 1 tsp
    vanilla

How to Make Grandma Frances Easy Butterscotch Pie

Step-by-Step

  1. Add all ingredients into a large saucepan.
  2. Mixwell. Put on low 2 medium Heat and using a whisk whisk until thick.
  3. Remove from Heat add 2 tablespoons butter and 1 teaspoon vanilla. Stirring into hot pudding.
  4. Cover with film and cool. When cool add to pie shell.
    Top with whipped cream and enjoy.

Printable Recipe Card

About Grandma Frances Easy Butterscotch Pie

Course/Dish: Pies
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tag: Quick & Easy




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