grace's apple/pear pie
By
Grace Camp
@grace123
1
my son said he loved apple/pear pie and its great when u have all these fruits in season
Ingredients
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·2 pastry ready made pie crusts
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·3 granny smiths apples peeled and cored and sliced
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·3 pears peeled cored and sliced
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·1 cup plus 1 teasp sugar
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·1 teasp. lemon juice
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·1 teasp cinnamon
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·1/4 teasp nutmeg
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·3 tablesp butter
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·1 teasp whole milk
How to Make grace's apple/pear pie
- pre-heat oven 350. line a pie dish with 1 pastry pie crust. trim 1 inch beyond pie dish.
- in large bowl combine pears and apples an spices 1 cup sugar and lemon juice.
- combine well. transfer to pie dish. dot with butter.
- roll out 2 pie crust to fit top of pie. cut slits in top pie crust or small decorative cuts outs
- place over top of pie filling trim, seal and flute edges, add decorative cut outs now.
- brush with milk and sprinkle 1 teasp sugar over pie crust.
- cover edges loosely with foil. bake at 350 for 30 mins and remove foil and cook another 20-30 mins til nice and golden brown.
- cool on wire rack
About grace's apple/pear pie
Course/Dish: Pies
Dietary Needs: Vegetarian
