Ginger Snap Pie Crust

Ginger Snap Pie Crust Recipe

No Photo

Have you made this?

 Share your own photo!

Beverly Dunlap

By
@Buttonsandbowes

This is a great simple recipe for the holidays. It enhances the flavors of many pie fillings and is easily that go to for something different different, My family loves it. Hope you try and enjoy it too.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
10 Min

Ingredients

How to Make Ginger Snap Pie Crust

Step-by-Step

  1. Place ginger snap crumbs, sugar and margarine in the center of pie pan.
  2. Mix well and then press to bottom and sides pf pie pan. May reserve 1/4 cup to sprinkle on top if desires.
  3. May freeze for future use.,or fill with your favorite filling. Chill and enjoy.

Printable Recipe Card

About Ginger Snap Pie Crust

Course/Dish: Pies




Show 1 Comment & Review

Delicious Citrus Desserts For A Summer Treat Recipe

Delicious Citrus Desserts for a Summer Treat

Kitchen Crew

Tart and crisp a citrus dessert just screams summertime to me. I'll never pass up dessert, especially when they're packed with citrus flavor. Pucker up, because these Blue Ribbon desserts...

19 Raspberry Recipes Bursting With Flavor

19 Raspberry Recipes Bursting With Flavor

Kitchen Crew @JustaPinch

We're planting a little seed about what you need to make this week... Try one of these 19 yummy raspberry recipes bursting with flavor!

20 Fresh Fruit Pie Recipes That Are Summertime On A Plate

20 Fresh Fruit Pie Recipes That Are Summertime on a Plate

Kitchen Crew @JustaPinch

Nothing says summertime more than fresh fruit. Sweet and juicy, markets are overflowing with peaches, cherries, blueberries, rhubarb, strawberries, watermelon, and more. Need some ideas on how to use all...