ginger and cinnamon sweet potato pie.
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the nineth sweet potato pie recipe i created,it's combine between ginger and cinnamon.
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yield
8 serving(s)
prep time
20 Min
cook time
30 Min
method
Bake
Ingredients For ginger and cinnamon sweet potato pie.
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1 cheavy cream
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1packet instant vanilla pudding mix
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1 pkg(8 ounces) cream cheese
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6 tspground ginger,divided
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1(9-inch) unbaked pie crust
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3/4 cchopped crystallized ginger
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3 Tbspcinnamon sugar
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3sweet potatoes (3 pounds),peeled
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2 Tbspmargarine
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3egg whites
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1/2 tspground cloves
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1 cdark brown sugar
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3/4 chalf and half
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3 tspground cinnamon
How To Make ginger and cinnamon sweet potato pie.
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1In a medium bowl,combine heavy cream,vanilla pudding mix,cream cheese and 3 teaspoons ground ginger;whisk together until blended.
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2Spoon into the pie crust.Sprinkle with chopped crystallized ginger and season with cinnamon sugar.
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3Preheat oven to 375 degrees F.
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4Bring a large saucepan of water to the boil.Add peeled sweet potatoes and cook until tender,about 30 minutes.Drain well.
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5Place sweet potatoes in a large bowl,mashed with potato masher for 3 minutes until no lumps.
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6Beat margarine,egg whites,ground cloves,brown sugar,half and half,and remaining ground ginger together with a fork until combined and smooth.
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7Pour into a prepared pie crust.Sprinkle with ground cinnamon.Bake in preheated oven for 30 minutes or until the pie is set.Cool completely.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Ginger and Cinnamon Sweet Potato Pie.:
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