german chocolate pie
My husband's grandmother would make this in the hot summers of Arizona. She would say to hot to bake. He had me make it for him. It is good but very rich. Little piece will do ya!
prep time
10 Min
cook time
method
---
yield
6 to 8
Ingredients
- 1 can german chocolate icing
- 1 package jello chocolate pudding 5.9oz
- 1 large graham cracker pie crust
- 2 1/2 - 2% milk
- 1 - cool whip
How To Make german chocolate pie
-
Step 1Get your ingredients ready! -
Step 2Mix pudding with milk .. beat with whisk for about 2 mins.
-
Step 3Spread icing in pie shell
-
Step 4Top icing with pudding and chill for about an hour. Serve with a dollop of coolwhip.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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