fudge pie

Name: Fudge Pie
Prep time: 15 min
Cook time: 25 min
Cuisine: American
Ingredients: 2 stick(s) margarine, melted; 1/2 cup(s) cocoa; 1/2 cup(s) self-rising flour; 2 cup(s) sugar; 1/2 teaspoon(s) vanilla; 4 - eggs; - pecans, optional; 2 - pie shells

(1 RATING)

103 Pinches 1 Photo

Brenda Jucknies

Montgomery, AL

Updated on Jul 4, 2012

This is a recipe from my Mom that she would serve at our family reunions! Delish!!! This makes two pies!!

Rate

prep time 15 Min

cook time 25 Min

method Bake

yield

Ingredients

2 sticks margarine, melted
1/2 cup cocoa
1/2 cup self-rising flour
2 cups sugar
1/2 teaspoon vanilla
4 - eggs
- pecans, optional
2 - pie shells

How To Make fudge pie

Step 1

Mix together, pour into unbaked pie shell. Cook 25 minutes at 350 or until set!! You can top with cool whip if desired and this makes 2 pies! Tastes just like fudge brownies to me!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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