frozen peanut butter pie
(3 ratings)
A few basic ingredients to a scrumtious dessert that will really hit the spot.
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(3 ratings)
Ingredients For frozen peanut butter pie
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1 qtvanilla ice cream,softened
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1graham cracker pie crust
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1/2 cpeanut butter
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1/3 clight corn syrup
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chocolate syrup
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chopped walnuts
How To Make frozen peanut butter pie
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1Spread half of the ice cream into crust.Combine peanut butter and corn syrup;spread over ice cream. Top with remaining ice cream.Drizzle with chocolate syrup and sprinkle with nuts.
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2Cover and freeze for 3 to 4 hours.Remove from the freezer 15 minutes before serving.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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