How to Make Frozen Peach Pie
- 1Beat softened cream cheese and sweetened condensed milk together. Drain and puree peaches.
- 2Add pureed peaches,almond extract and lemon juice.Mix well.Fold in cool whip. Pour into pie shells.
- 3Freeze for at least 4 hrs. Remove from freezer 5 min. before serving. You can refreeze any leftovers