frozen lemonade squares
Quick and easy dessert all will love.
prep time
20 Min
cook time
4 Hr
method
---
yield
9 serving(s)
Ingredients
- 1 1/4 cups or 9 honeymade low fat honey grahams
- 1/4 cup (1/2 stick) margarine or butter, melted
- 4 cups frozen vanilla low-fat yogurt, softened
- 6 ounces (1/2 of 12oz can) frozen lemonade concentrate, thawed
- - thawed cool whip free whipped topping
How To Make frozen lemonade squares
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Step 1MIX graham crumbs and margarine; press onto bottom of 9-inch square pan.
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Step 2BEAT yougurt and concentrate with mixer until well blended; spread over crust.
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Step 3FREEZE 4 hours or until firm. Serve topped with COOL WHIP.
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Step 4Nutrition information per serving: 200 calories, 8g total fat, 2g saturated fat, less than 5mg cholesterol, 170mg sodium, 33g carbohydrate, less than 1g dietary fiber, 21g sugars, 2g protein.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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