Frozen Lemonade pie

Frozen Lemonade Pie Recipe

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Ann Thompson

By
@Dutchletters

I live on the Gulf Coast- it's so hot & humid in the summer that it's just to hot to bake. I make this fantastic, EASY, & so good & refreshing pie.

Rating:

★★★★★ 2 votes

Serves:
8
Prep:
5 Min
Method:
Refrigerate/Freeze

Ingredients

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1/2 can(s)
frozen lemonade (undiluted- 8 oz. can)
1 can(s)
sweetened condensed milk
1 pkg
regular container cool whip
1 large
lemon juice (fresh)
zest of 1/2 lemon

How to Make Frozen Lemonade pie

Step-by-Step

  • 1Fold all ingredients together gently. Put in graham cracker crust, or individual phyllo cups. Freeze. You can put it in individual desert cups with no crust to save calories. Also, I've done orange, lime,& pineapple--so good!

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About Frozen Lemonade pie

Course/Dish: Pies
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #Summertime




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