Frozen chocolate cherry pie

Lynnda Cloutier


Friends and family will love this fresh, creamy twist on the delicious dessert classic. Points value: six


★★★★★ 2 votes



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4 cups chocolate low-fat frozen yogurt, softened
1 1/2 cups red maraschino cherries, drained and chopped
one chocolate cookie pie crusts such as keebler, 6 ounces
1/2 cup frozen reduce calorie whipped topping, thawed
2 tablespoons grated bittersweet chocolate, optional
eight red maraschino cherries with stems, optional

How to Make Frozen chocolate cherry pie


  • 1combine frozen yogurt and cherries in a large bowl. Fold gently to combine. Spoon yogurt mixture into pie crust. Cover and freeze eight hours or until firm.
  • 2Garnish with grated chocolate and cherries with stems. If desired. Serve at once. Makes eight servings.

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About Frozen chocolate cherry pie

Course/Dish: Pies

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