Fried Pies

1
Brenda Brown

By
@Catnails

You've seen those little pies that come in a box(used in lunch boxes)Do youself a favor,make your own.I'm not much on sweets,but fresh is always better.And they freeze very well.

Rating:

★★★★★ 3 votes

Comments:
Serves:
Depends on how big you make them.
Prep:
30 Min
Cook:
30 Min

Ingredients

Add to Grocery List

2 c
all purpose flour
2 tsp
baking powder
1/2 tsp
salt
3 Tbsp
shortening
3/4 c
milk
1 can(s)
pie filling,your choice ,may be the pudding style
sugar glaze,powdered sugar or cinnamon sugar

How to Make Fried Pies

Step-by-Step

  • 1Sift dry igredients into a bowl,then cut in shortening.
  • 2Add milk gradually,
  • 3Press into a ball.Roll out to 1/8 inch thick.
  • 4Cut into rounds or rectangles or squares,in size desired. When filled & folded over you will get half moons or squares or triangles.
  • 5Place 2 Tablespoons or so in center,moisten edges with water. Fold over and seal edges with tines of a fork.
  • 6Deep fry at 350* until golden brown.Drain on paper towel and glaze or dust with cinnamon or powdered sugar.
  • 7Cool well before storing in an air tight container in fridge.

Printable Recipe Card

About Fried Pies





Show 10 Comments & Reviews

15 Unique Watermelon Recipes

15 Unique Watermelon Recipes

Kitchen Crew @JustaPinch

Our favorite summer fruit has been reinvented in these 15 unique watermelon recipes.

Pinch Tips: How To Wash Fruits & Vegetables Recipe

pinch tips: How to Wash Fruits & Vegetables

Kitchen Crew @JustaPinch

The Just A Pinch Test Kitchen shows how to wash fruits and veggies.

8 Cranberry Recipes Popping With Flavor

8 Cranberry Recipes Popping With Flavor

Kitchen Crew @JustaPinch

Cranberries aren't just for sauce anymore. We've found 8 cranberry recipes that shine a spotlight on this tart treat.