Fresh Strawberry Pie

1
Deb Justus

By
@AHappyCooker

I got this recipe from my mother a long time ago. It's so easy to make and always gets rave reviews. The recipe makes two pies! One for you and one for a friend...maybe. It's so good you might want both!

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
Each pie serves 6-8
Prep:
1 Hr
Cook:
15 Min
Method:
Bake

Ingredients

  • 2
    baked pie shell
  • 2-1/2 -3 lb
    fresh strawberries
  • COMBINE THE FOLLOWING IN A SAUCEPAN

  • 2 c
    sugar
  • 4 Tbsp
    cornstarch
  • 1/4 tsp
    salt
  • ADD

  • 2 c
    cold water
  • 2 Tbsp
    white corn syrup

How to Make Fresh Strawberry Pie

Step-by-Step

  1. Bring the sugar, cornstarch, salt, water and corn syrup to a boil and then cook over medium heat until thick and clear. (6-8 minutes)
  2. Remove from heat and add 1 pkg. strawberry gelatin. Mix thoroghtly. Cool.
  3. For each pie slice several strawberries into thirds and line the bottom of each pie crust with a layer of sliced strawberries.
  4. Cover the sliced strawberries with a layer of whole strawberries.
  5. Pour the gelatin mixture over the strawberries to cover.
  6. Refrigerate for several hours or until set.

Printable Recipe Card

About Fresh Strawberry Pie

Course/Dish: Pies
Main Ingredient: Fruit
Regional Style: American
Dietary Needs: Dairy Free
Other Tag: Quick & Easy




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