Fresh Peach Pie

1
Sue Hess

By
@shess429

I make at least one of these pies every year during peach season. Family favorite.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
35 Min

Ingredients

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9 inch
baked pastry shell
1 c
water
1 c
sugar
3 Tbsp
cornstarch
3 oz
pkg. peach jello (powder)
cool whip
6 to 8
ripe peaches, peeled and sliced

How to Make Fresh Peach Pie

Step-by-Step

  • 1Cook water, sugar, and cornstarch until thick and clear and then dissolve peach jello into it.
  • 2Cool mixture slightly before spreading a thin coat onto baked and cooled pastry shell.
  • 3Add peach slices and then remaining sauce.
  • 4Cool. Top with Cool Whip.

Printable Recipe Card

About Fresh Peach Pie

Course/Dish: Pies
Hashtags: #peach, #jello




Show 5 Comments & Reviews

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