This recipe is private

Fresh Gooseberry Pie

1
Russ Myers

By
@Beegee1947

For a delicious change of pace

Rating:

★★★★★ 3 votes

Comments:
Prep:
20 Min
Cook:
40 Min
Method:
Bake

Ingredients

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3 c
fresh gooseberries
1 1/2 c
sugar
3 Tbsp
quick cooking tapioca
1/4 tsp
salt
1
9 inch 2 crust pie pastry
2 Tbsp
butter

How to Make Fresh Gooseberry Pie

Step-by-Step

  • 1Stem and wash fresh gooseberries; crush 1/2 cup.
    Mix crushed berries with sugar, tapioca, and salt.
  • 2Cook and stir until bubbly; cook 2 minutes more.
    Add remaining whole berries.
  • 3Prepare pastry for 2 crust 9 inch pie. Line 9 inch pie plate with pastry; fill.
    Dot with butter.
    Adjust top crust; cut slits; seal.
  • 4Bake at 400 F for 35 minutes.

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About Fresh Gooseberry Pie

Course/Dish: Pies, Fruit Desserts
Main Ingredient: Fruit
Regional Style: American




Show 13 Comments & Reviews

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