Fresh fruit pie

Fresh Fruit Pie

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Julia Smith

By
@imhistory

This is so simple to make and delicious. You can substitute 1/2 cup powdered sugar for the cream cheese, but I love the cream cheese version best.
It is fairly light and not too sweet.

Rating:

★★★★★ 1 vote

Serves:
8
Prep:
20 Min
Cook:
10 Min

Ingredients

  • 1 pkg
    pie crust, baked
  • 1/2 stick
    margerine
  • 1 pkg
    cream cheese, softened
  • slice
    fresh peaches or fresh strawberries
  • 1/2 pt
    fresh whipped cream, whipped

How to Make Fresh fruit pie

Step-by-Step

  1. Bake the pie crust and let cool
  2. Combine the softened margerine and softened cream cheese and beat until smooth. Spread this mixture on the cooled pie crust
  3. Slice the peaches or berries and add a bit of lemon juice to keep the fruit from browning.
  4. Top with fresh whipped cream
  5. Keep refrigerated until you are ready to eat and enjoy!

Printable Recipe Card

About Fresh fruit pie

Course/Dish: Pies Fruit Desserts
Other Tag: Quick & Easy



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