fresh blueberry pie
My son in law wouldn't touch a blueberry on a bet. He now requests this pie frequently.
prep time
1 Hr
cook time
method
---
yield
6 serving(s)
Ingredients
- 1 cup water
- 3/4 cup sugar
- 3 tablespoons cornstarch
- 2 tablespoons corn syrup, light
- 2 tablespoons berry blue jello
- 1 quart blueberries, fresh
How To Make fresh blueberry pie
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Step 1Combine water, sugar, cornstarch, and corn syrup in a sauce pan heat until it gets thick stirring constantly.
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Step 2Add jello
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Step 3Combine approximately 1quart of blue berrys
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Step 4Pour into a 9 inch pre baked pie shell. Refrigerate 4 hours and serve with whipped cream
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Pies
Tag:
#Quick & Easy
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