french coconut pie

Name: French Coconut Pie
Cook time: 40 min
Ingredients: 3 - eggs; 1 stick(s) oleo (melted); 1 1/2 cup(s) sugar; 6 tablespoon(s) buttermilk; 1 cup(s) coconut; 1 - unbaked 9 inch pie shell

(2 RATINGS)

65 Pinches

Wanda Harrison

Henderson, TN

Updated on Feb 22, 2010

My son likes this pie.

Rate

No Image

prep time

cook time 40 Min

method ---

yield

Ingredients

3 - eggs
1 stick oleo (melted)
1 1/2 cups sugar
6 tablespoons buttermilk
1 cup coconut
1 - unbaked 9 inch pie shell

How To Make french coconut pie

Step 1

Mix all ingredients.

Step 2

Put in unbaked pie shell and bake at 350 for 30 to 40 minutes or until golden brown.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes