No Image
prep time
cook time
method
---
yield
Ingredients
- 3/4 cup blueberry pie filling
- 2 pints vanilla ice cream, softened
- 1 - 6 oz. graham cracker crust
- 1/2 cup strawberry sauce
- - whipped cream
How To Make fourth of july pie
-
Step 1Mix pie filling and 1 pint ice cream, spread bottom of crust. Top with remaining ice cream, freeze until firm. Slice, top with sauce, garnish with whipped cream.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Pies
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes