fluffy banana split pie
This summery pie is so simple to prepare, and incredibly delicious!!! Very light and fruity....it is irresistible.
prep time
15 Min
cook time
method
---
yield
8 serving(s)
Ingredients
- 1 - graham cracker pie crust
- 8 ounces cream cheese, softened
- 1 cup sugar
- 2 medium bananas
- 16 ounces crushed pineapple, drained
- 8 ounces tub cool whip
- - sliced fresh strawberries
- - sliced maraschino cherries
How To Make fluffy banana split pie
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Step 1In mixing bowl, beat cream cheese until light and fluffy.
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Step 2Gradually add sugar and beat 3 minutes.
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Step 3Spread mixture over graham cracker crust.
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Step 4Slice bananas over cream cheese mixture.
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Step 5Spoon crushed pineapple over bananas.
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Step 6Spread entire tub Cool Whip evenly over pineapple.
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Step 7Garnish top with sliced strawberries and maraschino cherries.
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Step 8Nuts can be added, if desired.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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