Florida Orange Meringue Pie

Susan Cutler


Oh boy! I forgot about this pie recipe! My girlfriend who lives in Florida sent this to me many years back. I made it but then my recipe went traveling as all recipes seem to do. I found it and now am posting so I don't have to worry anymore. Yay!

On my card from Gwen, it says: Seeing is believing--to taste it. that's even better!

Oh yes..someone was right! delish!!


★★★★★ 1 vote

6-8 /Cook time very estimated
30 Min
15 Min


  • 1 c
    orange juice, fresh
  • 1 c
    orange sections, cut in pieces
  • 2 Tbsp
    grated, orange rind
  • 1 c
  • 5 Tbsp
  • 3
    egg yolks, beaten
  • 2 Tbsp
    lemon juice
  • 2 Tbsp
    tablespoons butter or margarine

How to Make Florida Orange Meringue Pie


  1. Combine orange juice, sections, grated rind, sugar and cornstarch.

    Cook on low heat until clear. Add a little hot mixture to beaten egg yolks.

    Return to mixture and cook about 5 minutes longer.

    Remove from heat.

    Blend in lemon juice, butter or margarine.

    Pour into baked pie shell.

    Be sure filling and shell are both hot or both cold.

    Cover filling with meringue.
  2. Bake in 350F degree oven until lightly browned.

Printable Recipe Card

About Florida Orange Meringue Pie

Course/Dish: Pies
Hashtag: #orange

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