Flaky Pie Crust
How to Make Flaky Pie Crust
- Mix your flour and salt. Add your shortening using a fork and cut up into the flour. Using a chopping method until it's crumbly.
Do not stir vigorously.
- In a separate bowl, add your water, egg and vinegar. Using a whisk, whip it up!
- Add the vinegar mixture to your flour mixture using the fork, turn and chop until somewhat blended. You may have some flour on the bottom of the bowl, that's okay.