Fanny Farmer Apple Pie, Barb

Fanny Farmer Apple Pie, Barb

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Megan Stewart


This recipe is one from my stepmom, who says it only serves 6, but that is all up to you....


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  • 2
    9" pie crusts
  • 5 c
    tart apples
  • 1- 1 1/2 c
  • 1 Tbsp
  • 1 c
  • 1/2 c
  • 3/4 stick
  • 1 c
    shredded cheddar

How to Make Fanny Farmer Apple Pie, Barb


  1. Mix sugar and cinnamon and put over apples in pie plate (peeled cored and sliced). Mix flour, sugar and butter. Toss over apples. Spread cheese around edge. Bake 10 minutess at 425 degrees and 25 minutes at 375 degrees.

Printable Recipe Card

About Fanny Farmer Apple Pie, Barb

Course/Dish: Pies
Main Ingredient: Fruit
Regional Style: American

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