Egg Custard

Egg Custard Recipe

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Sheila Riser

By
@sweetaddict2

My grandmother passed this "EASY" egg custard recipe down to me many years ago. It is so easy and more likely you'll have the ingredients already in your home.

Rating:

★★★★★ 1 vote

Comments:
Serves:
~8 slices
Prep:
15 Min
Cook:
15 Min

Ingredients

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  • 3/4 c
    sugar
  • 1/2 stick
    butter
  • 1 Tbsp
    flour
  • 3
    whole eggs
  • 1 tsp
    vanilla extract
  • 1 can(s)
    big can of milk
  • EGG CUSTARD

How to Make Egg Custard

Step-by-Step

  1. Grease pie pan
  2. Dust with flour
  3. Bake at 450 degrees for 15 minutes.
  4. NOTE: You may need to cook a few more minutes, depends on your oven. I cut my oven off and leave the custard in the oven until it lightly browns on top.

Printable Recipe Card

About Egg Custard

Course/Dish: Pies
Other Tag: Quick & Easy




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