egg custard pie

Name: EGG CUSTARD PIE
Prep time: 25 min
Cook time: 30 min
Yield: 6
Ingredients: 5 - eggs; 2cups - sugar; 1qt - milk; 1tsp - vanilla; 1tsp - nutmeg; 1tsp - flour; 2 - unbaked pie shell

(1 RATING)

97 Pinches

Robin Poindexter

OKMULGEE, OK

Updated on Feb 9, 2011

a recipe from great-great grandma charlotte martin!!!

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prep time 25 Min

cook time 30 Min

method ---

yield 6-8 serving

Ingredients

5 - eggs
2cups - sugar
1qt - milk
1tsp - vanilla
1tsp - nutmeg
1tsp - flour
2 - unbaked pie shell

How To Make egg custard pie

Step 1

beat the eggs and the sugar,mixing thoroughly.add the milk,vanilla,nutmeg and flour and blend well.pour into pie shells.bake at 375 degrees for 25. to 30. minutes or until custard is set.
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