edith davis chocolate pie
(1 rating)
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Family loves recipe. Edith Rose Davis - wonderful cook. Actually Edith no doubt made her crust from scratch!
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(1 rating)
yield
serving(s)
cook time
20 Min
Ingredients For edith davis chocolate pie
- PIE FILLING
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2 Tbspcocoa powder
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1 cwhite sugar
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half cbrown sugar
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3egg yolk
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2 cmilk
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half stickbutter, room temperature
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1 tspvanilla extract
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2 Tbspall purpose flour
- PIE TOPPING
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3egg whites
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3 Tbspsugar
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1 pinchcream of tartar
- PIE CRUST, PREPARED, BAKED BEFORE POUR-IN FILLING
How To Make edith davis chocolate pie
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1Bake prepared pie crust
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2Cook filling on stove-top, double boiler pan, put in pie crust
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3Whip topping until fluffy, spread on pie, bake several minutes until lightly browned
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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