easy pistacchio apple pie

Name: Easy Pistacchio Apple Pie
Prep time: 1 h
Cook time: 1 h 30 min
Yield: 4
Ingredients: 2 1/2 pound(s) granny smith apples; 1/2 cup(s) all purpose flour; 1 teaspoon(s) lemon juice concentrate; 1 1/2 cup(s) sugar; 1 teaspoon(s) vanilla extract; 2 teaspoon(s) cinnamon; 1/2 cup(s) pistachio nuts, chopped; 1 tablespoon(s) butter

(1 RATING)

29 Pinches 1 Photo

Ann DeLise Ike

Concord, NC

Updated on Aug 7, 2011

My Mom's Recipe, but I added the Pistachios...

Rate

No Image

prep time 1 Hr

cook time 1 Hr 30 Min

method ---

yield 4-6 serving(s)

Ingredients

2 1/2 pounds granny smith apples
1/2 cup all purpose flour
1 teaspoon lemon juice concentrate
1 1/2 cups sugar
1 teaspoon vanilla extract
2 teaspoons cinnamon
1/2 cup pistachio nuts, chopped
1 tablespoon butter

How To Make easy pistacchio apple pie

Step 1

Slice apples into quarters,set in a bowl and add to it, rest of ingredients.

Step 2

Get ready made crust and line it into a 8 inch pie pan.
Step 3

Add apple ingredients, top with butter. Add the top crust. Make a couple of slits on the top crust to let steam escape. Bake in a 350 Degree Oven for 1 hour and 30 minutes.
Step 4

Serve Hot or Cold. Top with Ice Cream or Whipped Cream...
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes