easy pineapple cheesecake

Name: Easy Pineapple Cheesecake
Prep time: 45 min
Yield: 6
Ingredients: 1 package(s) cream cheese; 12 ounce(s) container of whipped topping; 1/2 cup(s) sugar; 1 pinch(es) vanilla extract; 6 ounce(s) container crushed pineapple; 1 - graham cracker pie crust; 4 ounce(s) pineapple tidbits

(1 RATING)

66 Pinches

Camisa Spell

Roseboro, NC

Updated on Feb 18, 2013

I was given this simple dessert recipe many years ago by a co-worker. It has remained a success throughout the years since she shared it with me. There were times at work when we had parties that I had to make individual pies for colleagues to take home--just to be able to have some to share during the party!

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prep time 45 Min

cook time

method ---

yield 6-8 serving(s)

Ingredients

1 package cream cheese
12 ounces container of whipped topping
1/2 cup sugar
1 pinch vanilla extract
6 ounces container crushed pineapple
1 - graham cracker pie crust
4 ounces pineapple tidbits

How To Make easy pineapple cheesecake

Step 1

Allow cream cheese to warm to room temperature for ease of mixing. In mixing bowl, mix cream cheese, whipped topping,vanilla, sugar and crushed pineapple (drained)until well blended.

Step 2

Spoon mixture into pie crust. Top with pineapple tidbits. Refrigerate until ready to serve. Slice and enjoy.
Step 3

Other fruits can be used but some do not mix well in the filling. The basic mixture can be spooned into a pie crust then layered with favorite fruit. I have tried strawberries, peaches, and cherries. Use fresh fruit or pie filling as topping for this easy and tasty treat.
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