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prep time
cook time
method
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yield
Ingredients
- 1 stick margarine
- 1 cup flour
- 1 cup sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 3/4 cup milk
- - can of peach pie filling
How To Make easy peach cobbler
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Step 1Put stick of margarine in baking dish and set in oven at 350 degrees. Let margarine melt in dish.
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Step 2Mix flour, sugar, baking powder, salt and milk and pour over margarine in dish. Spread peach pie filling over top.
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Step 3Bake at 350 degrees til bubbly and brown. Can sprinkle cinnamon/sugar mixture over top of peaches.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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